Grameenphone’s partnership with Secret Recipe for the arrangement witnessed many enthusiasts come forward to join and learn to bake like a professional.
Extending on its customer-centric offerings, Grameenphone recently organized an exciting collaboration between its GPStar customers and popular delicacy outlet Secret Recipe.
Following the “Fantastic Friday” for GPStars from May till July 2023, the “Bake Like a GPStar” event saw GPStar members engaging in cake-baking sessions under the guidance of Secret Recipe’s expert chefs.
Grameenphone’s partnership with Secret Recipe for the arrangement witnessed many enthusiasts come forward to join and learn to bake like a professional.
A selected few participants, including popular singer Masha Islam attended the session and rejoiced in the opportunity together in a celebratory mood. During the training, baking enthusiast GPStars learned how to prepare the delicious Red Velvet Cake with cream cheese frostings.
Farha Naz Zaman, head of Marketing and Premium Segment, Grameenphone said: “We always thrive to make our GPStars feel special and to engage them through exclusive experiences. This time, we collaborated with our partner “Secret Recipe” for an exclusive baking tutorial session so that the valued GPStars can have an immersive experience and learn from the experts. It was very rewarding to see the enthusiasm of the participants. We are committed to continue exploring such initiatives for our GPStars in the future as well.”
On the other hand KSM Mohith-ul Bari, head of Business at Secret Recipe said: “We are thrilled to collaborate with Grameenphone for this unique cake baking workshop.”
“At Secret Recipe, we take pride in delivering cakes of the highest quality, and through this workshop, we aim to share our passion and knowledge with the GPStar customers, making their cake-baking experience truly memorable,” he added.
Alongside their own baked cakes, participants were provided with refreshments and gifts at the event. Participants received certificates after the training.
All necessary safety protocols were followed during the training, and participants were made aware of the safety measures they need to maintain during home baking.
