The word “pitha” in Bangla refers to an indigenous food item that is nationally popular.
Sweet dishes like bhapa pitha, patishapta, dudher shondesh etc are the most common examples, reads a press release.
“Utshob,” on the other hand, means festival. With these two words in mind, Radisson Blu Dhaka Water Garden is organizing a three-day “Poush Pitha Fest”, starting from January 13 to January 15, 2023.
Diners can come and indulge themselves in local and specially handcrafted pithas and sweets prepared with various ingredients and different flavours which are available in the three-day-long fest.
The live pitha station features an assortment array of 15 and more delicious and traditional types of pithas such as the popular Bhapa Pitha, Patishapta, Mug Pakon, Rosh Bhori, Malpua, Fulijhuri, Chandra Puli and many more will be served here to tantalize the taste buds of food lovers.
At first, this fest will showcase at the beautiful Poolside Garden dinner buffet on January 13 and then move onwards to the signature restaurant Water Garden Brasserie from January 14-15. ]
Additionally, gourmets can also choose to go for their own desired pithas from the lovely Chit Chat Cafe and also for takeaways too. There are three sets of menus with each pitha selection consisting of four pieces (priced at Tk450++), 10 pieces (priced at Tk990++) and also for takeaway of 10 pieces (priced at Tk1150++).
These delicacies will be a mouth-watering treat for the food connoisseurs who will be able to enjoy an authentic Bengali spread along with a dinner buffet (starting from 1830 hours to 2300 hours) at Tk3990++ respectively. Patrons can also avail “Buy One Get One” offer available for selected bank cards on selected dates.
All prices are subjected to 15% VAT and a 12.5% service charge.
